Signature Double Chocolate Fudge Cake BakingCLASS

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Class Details

Signature Double Chocolate Fudge Cake Baking

This baking recipe has won several of our at our customer's hearts and approval. The made-from-scratch chocolate layer cake topped with a fudgy homemade frosting is truly a can't-miss dessert.

Venue: 14 Jalan Soo Bee Singapore 488114

(Direction: Details of travel route & transport will be adviced once your booking is confirmed)

Date: 05th May 18 Sat, 8.30am-1.00pm

Date: 23rd Jun 18 Sat, 8.30am-1.00pm

Duration : 4.5 Hours

Pre-requisite: None

Fee: S$120(Member Only) per person; $10 discount for buddy.

Fee: S$140(Non Member) per person; $10 discount for buddy.

*Member Rate Only applies to our Member by Email or Private invitation.*

The Class Course Fee includes printed recipes, ingredients to be used and required packaging.

Teaching method: 100% hands-on, every individual student will learn how to bake and decorate from scratch.

Class Setup: Home Based Concept


What will you be learning?

~ Learn how to bake chocolate sponge cake.

~ Learn how to prepare and create chocolate fudge icing.

~ Learn how to frost the cake using chocolate fudge icing.

~ Learn how to perform decoration on the chocolate fudge cake.

What you will be taking home?

~ A printed copy of the recipe

~ The delicious masterpiece you have created

~ Awesome knowledge and experience you gained

~ BCCA Singapore Certificate of Completion of the Double Chocolate Cake Baking Course

Class Booking

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Note: Please provide your details during booking and enquiry as follows,
1) Name
2) Contact Number
3) Email Address
4) Choice of Baking Class
We will reply you within 2 days upon receiving your requests.

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No. of Participants
Class Date