Macarons are light-as-a-feather classic French treats that give your dessert a dose of sophistication. Fill your macarons with a choice of chocolate, coconut, meringue, or raspberry. Serve our French macarons immediately or store as a save-some-for-later treat.
Venue: 14 Jalan Soo Bee Singapore 488114 (SIMEI GARDENS)
(Direction: Details of travel route & transport will be adviced once your booking is confirmed)
Date: Sat 07th Jul 18, 9.00am-1.30pm FULL
Date: Sat 04th Aug 18, 9.00am-1.30pm (5 Left)
Date: Sat 29th Sep 18, 9.00am-1.30pm
Duration : 5 Hours
Fee: S$100(Member Only) per person; $10 discount for buddy.
Fee: S$120(Non Member) per person; $10 discount for buddy.
*Member Rate Only applies to our Member by Email or Private invitation.*
The Class Course Fee includes printed recipes, ingredients to be used and required packaging.
Teaching method: 100% hands-on, every individual student will learn how to bake and decorate from scratch.
Class Setup: Home Based Concept
Note: Above Pictures presented are for Illustration purposes, there may be changes to the design decorations subject to seasonal and market availability.
What will you be learning?
~ Learn how to prepare the individual ingredients preparation for Macarons baking.
~ Learn how to prepare/beat Egg Whites mixture where timing and speed is key to its success.
~ Learn what piping bag and tips to use, with the respective important techniques used to minimize too much variations leading to mistakes.
~ Learn the special proper techniques to doll a perfect macaron circle and have solid smooth round bases.
~ Learn to Bake, create colour tones and to layer individual Macarons with many own made fillings.
~ Learn skills and knowledge the important techniques of filling and using pastry bags, decorating tips and couplers.
~ Learn to prepare and apply latest basic piping skills and the essential fundamentals of Macarons decoration.
What you will be taking home?
~ A printed copy of the recipe
~ The delicious masterpiece you have created
~ Awesome knowledge and experience you gained
~ BCCA Singapore Certificate of Completion of Classic French Macaroons Baking Course
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Note: Please provide your details during booking and enquiry as follows,
2) Contact Number
3) Email Address
4) Choice of Baking Class
We will reply you within 2 days upon receiving your requests.